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Crémant de Bourgogne Aladame NV
Stéphane is making some top class fizz that gives many a Champagne a run for its money. A blend of Chardonnay and Aligoté, it is crisp and clean with soft biscuity notes.
Super with oysters, smoked salmon and a nice Chaorce would be perfect.
|Major Grape Varieties||
France – Burgundy
|Food matching suggestions||
Charcuterie/Cold Meats/Pâte, Seafood, Smoked dishes
|Cheese Matching Suggestions||
Soft ripened cheeses with bloomy rind, eg Brie, Camembert, Washed rind cheeses eg Taleggio, includes 'stinky' like Epoisses