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`Coto de Imaz` Rioja Reserva El Coto 2016
El Coto was founded in 1970 in Rioja Alavesa and has grown from modest beginnings into one of the best known Rioja producers.
Ruby in colour, this wine is intense and concentrated, with aromas of ripe strawberry, blackberry and cherry coupled with spicy notes of vanilla and cocoa. Fleshy on the palate with velvety tannins and a vibrant acidity which carries the flavours onto the lingering finish.
As well as a perfect match for lamb, this wine would work well with chorizo enhanced dishes, roasted pork and Mexican food such as tacos, nachos and burritos.
International Wine & Spirit Competition 2021, Silver.
|Major Grape Varieties||
Spain – Rioja