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Vermentino Di Sardegna Antonella Corda 2020
Antonella Corda, the granddaughter of the famed viticulturalist Antonio Argiolas, founded her winery in 2010. Her approach blends a proud, century-old family tradition of winemaking with ambition and innovation. The mild climate, water availability and the rich calcareous soils here give the wines a unique character and a signature freshness.
The nose is fragrant and intense, with aromas of orange blossom, grapefruit, lemon, sage and capers. On the palate, a vibrant acidity marries notes of sea salt, complete with a long, complex finish.
This is a wonderful wine to match with medium-weight dishes which incorporate herbs and spices, such as: langoustines with garlic and herbs, roasted trout with garlic and rosemary, falafel and tabbouleh salad. Works beautifully with the nutty sheep’s cheese, Fiore Sardo.
International Wine Challenge 2021, Silver.
Italy – South