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Pinot Nero Bricco del Falco Isolabella 2016


In stock

This family-run estate located in Loazzolo, Italy’s smallest D.O.C in Asti’s Alta Langa region, produces an award-winning range of biodynamically and organically farmed wines.

Ruby red with garnet reflections.  Fruity notes of cherry, blackberry, strawberry accompanied by floral notes of rose and violet and those spices of white pepper, cloves and cinnamon. It opens its delicacy and elegance of taste made up of a perfect balance between the vivacity of tannin and acidity compensated by the warm note of alcohol and an almond finish.

This works fantastically with rich salads, pasta dishes, smoked salmon, pork loin or chicken cacciatora with roasted vegetables or lighter lamb dishes.  Epoisses and Taleggio cheeses are a great match.

Additional information



Major Grape Varieties

Pinot Noir


Italy – North


Italy – North



Alcohol level



Biodynamic, Organic

Bottle Size


Food matching suggestions

Roasts – meat or veg/pulse bakes

Cheese Matching Suggestions

Washed rind cheeses eg Taleggio, includes 'stinky' like Epoisses

SKU: IT200 Categories: , ,