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Petit Chablis Louis Jadot 2019

£18.50

In stock

One of France’s most famous négociants, Louis Jadot produces Burgundy and nothing but Burgundy. Louis Henri Denis Jadot founded the business in 1859, and created a business based both on growing grapes and buying them in.

This is a white that offers citrus aromas mixed with touches of flint and minerals and subtle fresh herbs. On the palate it reveals a good freshness that combines pear and citrus flavours, mineral infusions, dry and crisp finishes and a aftertaste that brings back all the flavours from the first sip.

Delightful food pairings include golden fried fish and pommes frites or steamed mussels. Cheese-wise, try a soft ewe’s milk cheese such as Flower Marie.

International Wine Challenge 2021, Gold

Additional information

Colour/Style

White

Major Grape Varieties

Chardonnay

Country/Region

France – Burgundy

Region

Burgundy

Dry/Sweet

Dry

Alcohol level

12-13.5%

Winemaking

Vegan, Vegetarian

Bottle Size

75cl

Food matching suggestions

Fish, Poultry, Shellfish, Smoked dishes

Cheese Matching Suggestions

Soft ripened cheeses with bloomy rind, eg Brie, Camembert