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Amarone della Valpolicella La Giuva 2017


Out of stock

The estate was founded by Alberto Malesani, famous in Italy as a former manager of both Fiorentina and Parma.  La Giuva’s estate covers 10 hectares (five hectares of which are in production) in a cool site in the Val Squaranto, a small valley between the Valpantena and the valley of Mezzane.

With a complex and ethereal nose, this Amarone has aromatic notes of cherries, blueberries and chocolate, combined with hints of sweet spice. Smooth and powerful, the palate is remarkably fresh and finishes with ripe fruit.

Game meat and all slow-cooked dishes find their ideal contrast with this wine – braised beef, pulled pork and barbecue glazed ham will all pair beautifully.  Amarone is considered by some an excellent “meditation” wine, so its best companion may well be a relaxing atmosphere and the right frame of mind!

Decanter World Wine Awards 2021, Platinum.

Additional information



Major Grape Varieties

Corvina, Rondinella


Italy – North





Alcohol level



Practicing Organic/Converting, Vegan, Vegetarian

Bottle Size


Food matching suggestions

Hearty casseroles, Roasts – meat or veg/pulse bakes

Cheese Matching Suggestions

Low moisture hard cheeses eg Parmigiano, Pecorino, Manchego